Chnna

#myrecipe
By Chanchal Gupta

Mar, 15th

558

Servings
2 persons
Cook Time
15 minutes
Ingredients
6 - 8

Ingredients

  • 2tsp olive oil
  • 1/2tsp jeera powder
  • 1/2 tsp salt
  • 1pinch of Mirchi powder and black papper
  • 1/2 amchoor pawder
  • 1/2chat mashala
  • 1 cup boil black channa
  • 1 packet Maggi mashala

Instructions

  • Take a pan and oil to it now jeera.. Add black chnna in the pan. Give it a good mix. Now and salt, Mirchi powder, black pepper, amchoor powder, mix at well keep it for 2 min. On low flame Add Maggi mashala in the mashala In the end and your yummy. Serve hot with mashala papad with roti.