- For garnishing used melted white choclate few drop of green colour & a tooth pick
- Take chilled whipped cream 1 cup now beat it untill stiff peaks. Now take 200grms cream cheese beat it untill smooth now combine the whip cream and cream cheese together Now add 3-4 cup melted cooking choclate too it n mix well untill well combined add 1 tsp of agar agar to it now place it in a spring form tin n refriderate for 3 hrs to set.once set remove it from spring tin & sprinkle some coco powder too it for topping i used white choclate melted add a few drop of green colour to it and on butter paper do random lines for tree now put a toothpick in it & let it set
