Make this valentine day with choco caramel cake. Enjoy it!

Choco caramel cake

#myrecipe #ValentineMe

By Nonika Gupta

Feb, 11th

623

Servings

6 persons

Cook Time

30 minutes

Ingredients

0 - 2

Ingredients

Sugar, corn flour, caramel, flour, milk, dark choc
Sugar, corn flour, caramel, flour, milk, dark choc

Instructions

Boil full cream milk. Melt the chocolate with butter and mix completely after melting.
Take a bowl and add maida, butter, milk and cornflour and mix completely.
Then add dark choco and baking powder.
Add sugar powder and mix completely.
Put the batter in micro wave at 180°C and then set the time for 25 min.
After baking plate it in a nice bowl.
For topping add caramel and choco liquid. Serve it hot and take the aroma of the delicious choco caramel cake.

Notes/Tips

Please mix the batter carefully so no lumps are there.

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