Chocolate Burst Cake

#sweets #FoodismRepublicRewind

By Urushi Khan

Jan, 31st

608

Servings

4 persons

Cook Time

40 minutes

Ingredients

0 - 2

Ingredients

Chocolate biscuits, 2 Eggs, Coco powder, Baking po
Melt Chocolate, Gems, Cream.

Instructions

Firstly, Crush the all chocolate biscuits & grind it well to make a fine powder. Then mix 1/2 spoon baking powder, 2 eggs, coco powder & 1 cup milk & mix it well to make a fine batter. Then keep the batter in a baking pot. Now insert it in the oven to bake for only 25 minutes. Melt the original chocolate. After that take it out the cake. Now decorated it with colourful gems, white cream & icing with it melted chocolate. Now the superb delicious cake is ready. 1. Make batter. 2 Baking. 3 Icing & Decorating

Notes/Tips

If you have not baking powder so don't worry, you can mix a packet of Eno or Yeast also at the place of baking powder for it's fluffyness & bouncy Layers...

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