A chocolate Garden representing all colors of Indian Flag. A Tree, Leaves, Flowers assembled together to make an edible chocolate garden

Chocolate Garden

#FoodismRepublicRewind

By Himani Mittal

Jan, 23rd

653

Servings

5 persons

Cook Time

1 hr

Ingredients

2 - 4

Ingredients

White chocolate compound
Milk chocolate compound
Chocolate Colors
Real Leaves

Instructions

Using a double boiler, melt some white chocolate and separate it in 3 different bowls, add orange and green to 2 bowls and 1 remains white only
On a parchment paper or butter paper, make small circles of each color to make a flower, roll out white chocolate on a long sheet, fold into circle and chocolate set in freeze for 3-4 min
Meanwhile use paint brush and coat leaves into three colors and let it set in freeze for 3-4 min, meanwhile melt milk chocolate in a separate bowl
Pour out chocolate on butter paper to make a tree and circle out some chocolate to make branches, let it set in Freeze
use same colored chocolate circles and using melted chocolate to combine chocolate pieces make flowers, let it set in freeze and remove leaves from leave chocolate
Now use white chocolate long strips to boundary garden and assemble all components

Notes/Tips

Handle chocolate items with care, water should not contact chocolate

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