Chocolate brownie

#myrecipe #ValentineMe

By Sai Charan

Feb, 14th

582

Servings

4 persons

Cook Time

25 minutes

Ingredients

8 - 10

Ingredients

Sugar
Maida
Cocoa powder
Sugar powder
Choco chips
Sea salt
Eggs
Oil
Water
Vanilla essence

Instructions

Preheat the oven to 325°F. Lightly spray a container with cooking spray and line it with parchment paper. Spray the parchment paper. In a medium bowl, combine the sugar, flour, cocoa powder, powdered sugar, chocolate chips, and salt. In a large bowl, whisk together the eggs, olive oil, water, and vanilla. Sprinkle the dry mix over the wet mix and stir until just combined. Pour the batter into the prepared pan and use a spatula to smooth the top. Bake for 40 to 50 minutes, Cool completely before slicing. Dusk some sugar powder on top and Store in an airtight container at room temperature. Serve.

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