Chocolate dipped frozen bananas

#myrecipe

By Rina Gupta

May, 7th

599

Servings

1 person

Cook Time

1 hr

Ingredients

4 - 6

Ingredients

Dark Chocolate Chips
Bananas
Diced berries
Peanut butter
Coconut
Chopped nuts

Instructions

Insert cake pop stick on the cut sides of the bananas. Place them on a baking sheet lined with waxed paper. Freeze for two hours or more. Melt the chocolate in a bowl of double boiler till smooth.
Transfer the melted chocolate carefully into drinking glass. Hold bananas by sticks and dip them into cup, coating them with chocolate. Sprinkle your chosen toppings on the top of the coated banana. Serve or freeze.

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