Chocolate syrup

#myrecipe

By Sai Charan

Mar, 20th

522

Servings

10 persons

Cook Time

30 minutes

Ingredients

3 - 5

Ingredients

Cocoa powder
Sugar
Water
Salt
Vanilla extract

Instructions

In a medium saucepan, whisk together the cocoa powder and sugar until blended. Add the water and 1/4 teaspoon of the salt, and whisk over medium heat until boiling, stirring constantly. Continue boiling until mixture thickens, about 3 minutes. Remove from heat and stir in the vanilla. Cool. Store syrup in an airtight glass container in the refrigerator.

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