Go ahead and show off a little with this perfectly refreshing coconut, cucumber and lime mint cooler .

Coconut, Cucumber and Lime Mint Cooler

#FoodismSummerBonanza

By Pooja Gujarathi

Mar, 19th

689

Servings

2 persons

Cook Time

10 minutes

Ingredients

3 - 5

Ingredients

4 cups of coconut water
2 thin sliced cucumber
2 teaspoon sugar (optional)
½ cup lime juice or lemon juice
¼ cup chopped mint leaves

Instructions

Combine coconut water, cucumber, lime juice, sugar and lime juice.
Chill for 2-3 hours. Serve as a cooler mocktail.

Notes/Tips

Adding sugar is optional because coconut water is already sweet. You can add coconut pulp or flesh in the drink.

Other recipes

Rajsthani Makki Dhokla

517

Jan, 9th

Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.