- Firstof all boil both milk and tejpatta for 5 minutes, than add sugar & mava ,boil again for 5 minutes. When become thick , lastly add coconut cream, fresh coconut malai & dry fruits. Serve in empty coconut shell.
Tdy I've made Coconut rabdi,which is very testy & easy to make.
Feb, 7th
If u don't like the test of tej patta ,u can use cardamom powder.