Coconut lassi

#myrecipe

By Sai Charan

Mar, 26th

489

Servings

2 persons

Cook Time

15 minutes

Ingredients

5 - 7

Ingredients

Coconut
Curd
Malai
Sugar
Lemon
Rose water
Ice cubes

Instructions

Slice coconut water and pour its water into a mixer jar. Scoop the malai and add to the jar. Reserve the coconut shell. Add yogurt, sugar, lemon juice, rose water and ice to the mixer jar and blend into a lassi. Pour lassi into tall glasses and the reserved coconut. Serve chilled.

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