Coffee lovers definitely try this

Cold coffee with icecream

#FoodismSummerBonanza

By usha rani

Mar, 27th

512

Servings

1 person

Cook Time

5 minutes

Ingredients

4 - 6

Ingredients

Bru coffee powder 1 tsp instant
Sugar1 tsp
Cho chips 1 tsp
Milk one glass
Vanilla icecream 1 cup
Chocolate sauce 1 tsp

Instructions

Heat some water add bru powder prepare coffee decoction set aside to cool need not fillter it..
In blender add ice cubes sugar coffee decoction milk blend together.
In serving glass spread some chocolate sauce pour blended mix add some more ice cube.. Fill up with icecreams garnish with choco chips Serve chilled

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Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.