Coriander vadi

#winteriscoming

By Supriya Sawant

Dec, 10th

638

Servings

10 persons

Cook Time

25 minutes

Ingredients

6 - 8

Ingredients

Chopped coriander 2cup
Gram flour 1cup
Red chilli powder 1tablespoon
Salt 1tsp
Sesame seeds 1/2tbsp
Lemon juice 1/2tbsp
Ginger garlic paste 1tbsp
Oil 1tsp

Instructions

First of all take coriander salt red chilli powder ginger garlic paste lemon juice Sesame turmeric powder

Add gram flour in it and mix it well

Add little bit water in it and make a dove of it

Now take one plate and reset with oil and add all coriander and makeup proper plane surface. now keep it in steamer for 15 minutes

After 15 minutes cut it into pieces and then Shallow or deep fry

Serve it with the gurnishing of sesame.

Notes/Tips

In winter we get a lot of coriander. Coriander Vedi is very tasty recipe

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