Corn Maggie

#myrecipe

By Radha Nelanti

Jan, 5th

610

Servings

1 person

Cook Time

20 minutes

Ingredients

12 - 14

Ingredients

100 grams of maggie
Corn
Carrot
Beans
Potato
Chillies
Ginger garlic
Tomato
Salt
Water
Mustard
Cumin
Oil
Coriander

Instructions

Place a pan on stove and add 2tbsp of oil and add mustard,cumin,chopped chillies, carrot,potato,tomato,beans and saute well then add salt according to your taste.add frozen corn and saute well for another 30seconds.then add 250ml of water and add Maggie masala.ler it come to boil.then add Maggie to it and cook it well and garnish with coriander and serve hot.

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