Corn palak stir fry

#myrecipe

By Mohini Gupta

Mar, 15th

591

Servings

2 persons

Cook Time

10 minutes

Ingredients

5 - 7

Ingredients

250 grams palak
2 tablespoons sweet corn
1 onion sliced
3 green chillies chopped
1 tablespoon garlic
2 tablespoons oil
Salt as per taste

Instructions

Wash and chop palak
Take 2 tablespoons of oil in a kadai Add jeera, garlic and green chillies after a minute add sliced onion fry for 2 minutes gradually add palak corn allowed to evaporate the extract water. Lastly add some salt and mix well.

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