Alfredo is a rich, creamy white sauce made with butter and mozarella cheese seasoned with pepper.

Creamy Alfredo Pasta

#myrecipe

By Bhuvana Gopa

Mar, 9th

654

Servings

3 persons

Cook Time

30 minutes

Ingredients

10 - 12

Ingredients

Penne pasta - 1 cup
Butter - 1.5 tbsp
Chopped garlic - 1 tbsp
Maida - 1.5 tbsp
Milk - 1 cup
Cheese slice 1
Mozarella cheese ( grated ) -1 /4 cup
Chilli flakes - 1 tsp
Mixed herbs -1 tsp
Few olives
Sweet corn -1/4 cup
Salt to taste

Instructions

Heat butter in a thick bottomed pan, saute garlic till there is no raw smell.
Saute maida for 2 mins.
Add milk and pasta. Close and allow to boil.
When pasta is soft mix cheese and salt.
Add remaining ingredients and mix well.

Notes/Tips

Serve when hot.

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