Crispy corn

#myrecipe

By Radha Nelanti

Mar, 2nd

561

Servings

4 persons

Cook Time

20 minutes

Ingredients

8 - 10

Ingredients

Oil
Salt
Garam masala
Chaat masala
Red chilli powder
Corinader powder
Cumin powder
Corn kernels
Water
Corn flour

Instructions

Take a bowl and add water,salt and corn kernels and boil them. Then take a bowl and add cumin powder, corinader powder,salt,red chilli powder,chaat masala, garam masala and mix well and keep aside. Take a pan and add oil to it and heat. Take a plate and add boiled corn without water and sprinkle some corn flour on it and add them in oil and fry. Then take them out and sprinkle some spice powder and serve hot.

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