Cucumber Pineapple Raw Mango Salad Recipe is a sweet and tangy Indian Salad Recipe that gets its refreshing flavour from its coriander and mint dressing. It can be served as part of a meal or as a snack in itself.

Cucumber Pineapple Raw Mango Salad Recipe

#FoodismSummerBonanza

By Pooja Gujarathi

Mar, 27th

660

Servings

2 persons

Cook Time

15 minutes

Ingredients

0 - 3

Ingredients

1 cup Cucumber , diced 1/2 cup Pineapple , diced
1/2 cup Mango (Raw) , diced 1/4 cup Green Chutney
(Coriander & Mint) 2 sprig Mint Leaves (Pudina)

Instructions

To begin making the Cucumber Pineapple Raw mango salad Recipe, wash and cut the fruits and vegetables. In a mixing bowl, add the diced cucumber, pineapple and raw mango and mix in the Dhaniya Pudina Chutney and mint leaves.
Mix Cucumber Pineapple Raw mango salad until well combined. Keep it aside for some time so that the fruits and vegetables absorbs the flavour. Serve the salad chilled.
Serve the Cucumber Pineapple Raw Mango Salad Recipe along with Thakkali Sadam Recipe (Spicy Tomato Rice) and Papad Raita Recipe for a complete meal.

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