Cucumber Raita

#myrecipe

By Priyanka Gupta

Nov, 28th

685

Servings

4 persons

Cook Time

30 minutes

Ingredients

7 - 9

Ingredients

1 kakdi
1cup curd
Salt to taste
Chopped coriander leaves
Chopped green chilli
1/2 tbsp coconut oil
Cumin seeds
Mustard seeds
Curry leaves

Instructions

1. Beat the curd and add salt, grated khira, green chilli, coriander leaves
2. Heat coconut oil, add cumin seeds, mustard and curry leaves.
3. Saute for few seconds. Let it cool and add that to khira paste. Mix well

Notes/Tips

Tastes good as an appetizer

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