Daal fry

#myrecipe

By Deval Maulik Trivedi

Dec, 29th

579

Servings

4 persons

Cook Time

30 minutes

Ingredients

12 - 14

Ingredients

1 cup mixed daal
Salt to taste
2 tspn oil
1 tspn Red chili powder
1 tspn coriander powder
1/2 tspn turmeric powder
Pinch hing
1 tspn lemon juice
1 tspn garam masala
1/4 tsp cumin seeds
Coriander as needed
1 tspn ginger garlic paste
1 finely chopped onions
1 finely chopped tomatoes

Instructions

Washed n soaked daal for 10 minutes..

Boiled it with added turmeric powder n salt.

Finely chopped onions n tomatoes.

Heat pan n add oil n cumin seeds n onions n tomatoes n paste.

Add all spices n salt to taste.

Daal is ready.

Added this in boiled daal n mixed well.

Ready to serve.

Notes/Tips

Served with rice, Paratha, salad-papad..

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