Dhaniya chutney

#myrecipe

By Harshita Gupta

Feb, 27th

554

Servings

4 persons

Cook Time

10 minutes

Ingredients

3 - 5

Ingredients

100 gm Coriander leaves
1 Onion
2 tomato
2 green chilli
To taste salt

Instructions

Take a jug add Coriander leaves,add chopped onion,chopped tomato, pieces of green chilli.
Add salt. Grind with hand blender.
Grind for 3_4 minute. Our chutney is ready.
Serve it with roti and daal.

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