Dill leaves sabzi

#myrecipe

By Tanu Sharma

Mar, 22nd

500

Servings

4 persons

Cook Time

20 minutes

Ingredients

8 - 10

Ingredients

1 Chopped -Onion
1 cup Toor dal(soaked 1/2hour)
as required Hand full of- Dill leaves
1tsp Cumin seeds
2 Chopped Green chilli
1tsp turmeric powder
1tsp garam masala
as per taste Salt
2 tsp Oil
as per required Water

Instructions

Heat the oil in a pan. Add Cumin seeds,chopped onion and fry until golden brown add green chilli, turmeric powder,garam masala and fry for mins.
Next add soaked and washed toor dal and cook for mins and add chopped dil leave pour water as per required and close the lid and cook 8-10mins till toor dal serve with roti or chapati.

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