Double ka meeta

#myrecipe

By Chandana Guptha

Jan, 16th

589

Servings

4 persons

Cook Time

30 minutes

Ingredients

4 - 6

Ingredients

Raisins
Cahsews
Milk
Sugar
Bread
Ghee

Instructions

Take a thick bottm vessel. Add sugar and water (1 cup) to make syrup. Stir the mixture of water and sugar till it becomes a thick syrup and keep aside. Take a pan, heat ghee and fry cashew nuts and raisins and add them to the sugar syrup. Now fry the bread pieces till golden brown Insert all the fried bread pieces into the sugar syrup. Now boil milk and add to the syrup and bread pieces mixture. Stir and let it cool and serve.

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