Dry Manchurian

#myrecipe

By shweta goyal

Feb, 25th

771

Servings

4 persons

Cook Time

45 minutes

Ingredients

5 - 7

Ingredients

1 grated carrots
1 grated capsicum
1 grated cabbage
Any grated or chopped veg of ur choice
4 tbsp cornflour
Salt, black pepper
1 tspChilli sauce, soya sauce, vinegar

Instructions

Mix all the vegetable ii n a bowl, add cornflour, salt, pepper
Make small balls, deep fry them golden brown
In a pan, add oil, chopped vegetables, saute it
Add balls nd sauces

Notes/Tips

We can add maida too if balls r bursting

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