Dry fruit malai cake

#myrecipe

By Sai Charan

Feb, 18th

592

Servings

4 persons

Cook Time

35 minutes

Ingredients

11 - 13

Ingredients

Full cream
Sugar
Milk powder
Maida
Milk
Vanilla essence
Almonds
Cashew
Nutmeg
Baking soda
Baking powder
Raisins
Ghee

Instructions

Take a bowl. Add full cream and powder sugar. mix them using a hand blender. Add milk powder and mix it the same way. Add Maida Flour, baking powder, baking soda and mix them the same way. Add a small amount of milk and keep mixing until it becomes a batter. Add Vanilla essence and mix. Add Almonds, Cashews, Walnuts, Raisins mix them using a spoon. Take a cake pan and grease it using ghee. Sprinkle maida flour on the grease and spread by shaking. Add cake batter, spread evenly and add few pieces of dry fruits on top. Put the pan in the preheated cooker without whistle. Cook it for 30 minutes on low flame. Check if the cake is cooked with a knife and remove the pan. Let it cool down and serve.

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