Dry fruit rava dosa

#myrecipe
By Sai Charan

Mar, 23rd

555

Servings
2 persons
Cook Time
25 minutes
Ingredients
13 - 15

Ingredients

  • Rava
  • Rice flour
  • Maida
  • Cashew
  • Almonds
  • Dates
  • Tutti frutti
  • Raisins
  • Green chillies
  • Pepper
  • Corinader
  • Cumin
  • Curry leaves
  • Salt
  • Ghee

Instructions

  • Chop nuts and dates finely. Mix everything in a bowl with water. Then take a blender and add cashew,almonds, raisins, tutti frutti and make a soft paste using water. Then add sooji,maida,rice flour,chopped green chilies, corinader,curry leaves,pepper powder,salt,cumin and mix well and make a nice batter. The batter should be on runny side. Heat tawa and grease with ghee. Pour the batter first around the edge and then fill it. Cook in medium flame until crisp and golden. Drizzle with more ghee. Serve hot with chutney.