- Method Sift APF, baking powder into a bowl. To it add the salt & sugar, Mix well. To it add the butter, yoghurt, milk and mix well to it add water... finally add the vanilla essence and mix it well so that there are no lumps
- now let this mixture rest for 10-15mins. After which pour it into a pipping bag or a zip lock bag. Place this in the fridge for another 10-25 mins
- Now take the bag out and make a small cut at one end of the bag depending on the size of pancakes you want to make.
- Take a non stick pan and grease it with oil and pat it dry and start making Pancakes
- serve with your favourite toppings I have topped it with icing sugar and bluberries
