- Make purée of boiled beetroot . It is thick Sieve Maida with baking powder soda in a bowl.
- Add condensed milk,butter vannila essence and beetroot pulp.mix well
- Grease baking tray with oil ,dust with flour and bake for -20-25 minutes in preheated oven at 180% . .
- Icing Mix butter and icing sugar in a bowl and whisk adding little milk.
- When fluffy add beetroot pulup.apply on ready cake.