Eggless, vegetarian cake Rich with tuttifrutti

EgglessTuttifruttiCake

#FoodismXmas #myrecipe
By Sravyasatish Mamidipalla

Dec, 23rd

692

Servings
8 persons
Cook Time
1 hr
Ingredients
7 - 9

Ingredients

  • APF 150gm
  • Condensed milk 150gm
  • saltedbutter40gm
  • oil 40ml
  • Tuttifrutti 70gm
  • Bp 1/2tsp
  • Bs 1/2 tsp
  • Vanila essence 1/2tsp
  • Fresh Orange juice 120ml ( 1cup)

Instructions

  • In a mixing bowl add 150 gm condensed milk, 40 gm salted butter and 40 ml oil. Mix everything.
  • Using a sifter, sieve 150gm all-purpose flour, ½ tsp baking powder, ½ tsp baking soda directly into the bowl of wet ingredients.
  • Mix dry and wet ingredients. Start adding fresh orange juice little by little and continue to whisk.
  • Add 1/2tsp vanila essence and mix it. The batter should be of pouring consistency.
  • Add 70 gm tutti frutti to the batter and give it a stir. Pour the prepared batter into a greased square tin. Sprinkle some tutti frutti on the topas well.
  • Bake this cake in a preheated oven at 180 C for 20minutes
  • After 20minutes, take the cake out from the oven and do the toothpick test. Unmould the cake on a wired rack and let it rest for 10-15 minutes.
  • Slice it and Serve

Notes/Tips

Slice the cake once it cool down Completely . Bake in a preheated oven