Falooda

#myrecipe #sweets #FoodismSummerBonanza

By Harshita Gupta

Mar, 21st

490

Servings

2 persons

Cook Time

20 minutes

Ingredients

3 - 5

Ingredients

2 cups milk
1/2 cup Water
5 tbsp strawberry falooda mix(store bought)
2 scoops strawberry ice cream
1 tbsp chopped nuts

Instructions

Firstly add 1/2 cup of water to 2cup of milk, heat it for 2-3 minutes add in falooda mix, mix well.. now boil it on medium flame for 10-15 minutes.. take out from the flame,allow it to cool..
Refrigerate it for 3-4 hours, take out pour in to serving glasses...top it up with scoop of strawberry ice cream, sprinkle some chopped nuts and serve chilled..

Other recipes

Rajsthani Makki Dhokla

517

Jan, 9th

Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.