- HEAT a pan dry roast Flax seed. let it cool and grind coarsely Roast Flour in 2 spoon ghee dryroast foxnut shellow fry all dryfruits grind all dry fruits mix all griend ingredients in flour mix well add cinnamon and cardamom.
- Heat 2 spoon ghee add jaggery stir till it melts.turn off the flame. add all dry mixed ingredients make pinni. thanks 😊🙏🏻