Flaxseed podi

#myrecipe

By Radha Nelanti

Jan, 23rd

558

Servings

10 persons

Cook Time

15 minutes

Ingredients

4 - 6

Ingredients

Flaxseeds
Red chilli powder
Salt
Hing
Garlic
Curry leaves

Instructions

take a pan lightly roast Flex Seeds put them in mixer after they are cool now add all red chilli powder,curry leaves,garlic pods,hing,salt and grind them together. now keep the powder in a air tight container. And serve with rice.

Notes/Tips

Flaxseed podi is good for health.

Other recipes

Rajsthani Makki Dhokla

517

Jan, 9th

Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.