- Begin the recipe by taking soaked chana dal and udad dal and grind them into a smooth paste .
- Take this paste in a bowl ,add salt as per taste and red chilli powder ,now mix this and keep it aside making 3-4 portions/ parts.
- Take 2 tablespoons of chopped strawberry and kiwi in separate bowl add chaat masala and mix it .
- In a flat pan , drizzle some oil and heat it take a separate bowl with water in it . Now wet your hands before taking the dal paste in your palm so that the paste doesn't stick in your hand .
- After that fill with chopped kiwi and strawberry in between the paste then shape it into a square stick some soaked chana dal on it.
- Place the prepared squares on the hot flat pan on medium flame and fry it from both sides until golden yellow. Make the other square like this.
- For strawberry crush, take 1 cup chopped strawberries add sugar and boil in on a slow flame stirring it continuously. Add the lime juice in the end .
- Glaze some coriander in butter for garnishing.
- In a serving plate place the square pour some thin strawberry crush and coriander. And enjoy your starter.
