Garlic butter potato bites

By Preetima Bajpai

Feb, 24th

653

Servings

2 persons

Cook Time

20 minutes

Ingredients

5 - 7

Ingredients

Mini potatoes
Finely chopped garlic
Red chili flakes
Origano
Crushed black pepper
Butter
Salt

Instructions

Boil potatoes for 15-20 minutes
On a baking plate. Place butter paper and keep these potatoes on it. Mash with the help of masher
Now heat butter in a pan. Add garlic and all seasonings and spices
Now pour this garlic butter on potatoes
Keep this in a preheated oven for 20-25 minutes at 200 degree Celsius
Enjoy these crispy potato bites with cheesy dips

Notes/Tips

Add salt while boiling potatoes.

Other recipes

Rajsthani Makki Dhokla

517

Jan, 9th

Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.