- Heat oil in a pan , add whole garam masala, cumin seeds and when they crackle add chopped onions ,salt turmeric ginger garlic paste and cook. add curry leaves and chopped gr chillies add tomatoes and cook for few min and add mushrooms and cook till they are soft, in another pan add butter , add crushed garlic, pepper,cumin seeds mixture to it add coriander pdr and cumin pdr. add the cooked mushroom mixture and cook till the moisture evaporates and dry, finish with lemon juice and chopped coriander leaves. Serve this garlic mushroom hot with rice, chapathi.
Garlic mushroom
#myrecipe
By Radha Nelanti
Jan, 18th
563
Servings
2 persons
Cook Time
30 minutes
Ingredients
14
- 16
Ingredients
- Coriander
- Onjon
- Corinader powder
- Cumin
- Cumin powder
- Garam masala
- Garlic
- Ginger garlic paste
- Lemon
- Mushroom
- Oil
- Pepper
- Red chilli powder
- Salt
- Tomato
- Turmeric powder
