Gobhi aalu ki sabji

#myrecipe

By Mohini Gupta

Feb, 23rd

569

Servings

1 person

Cook Time

30 minutes

Ingredients

6 - 8

Ingredients

Gobhi ka phool
Aalu
Namak
Sarso ka tel
Laal mirchi, hari mirchi
Haldi
Heeng
Hara dhaniya

Instructions

Sabse phle gobhi or aalu ko dhokar unhe chote chote tukdo me kaat le
Sabse phle kukar me tel daale or use garm karle or usme haldi namak mirchi daal de or thoda paani daale or kukar band krke kuch der tak gas pr rakh de or jab seeti aa jaay to kukar ko gas se hatakr dhakkan khol kar usme masale heeng daalkar achhe se milale or kisi bartan me nikal le ab ye gobhi aalu khane k liye ready h

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