Gond laduuu / eatable gum laduu sugar free

#myrecipe #sweets #ValentineMe

By Harshita Gupta

Feb, 26th

612

Servings

5 persons

Cook Time

1 hr

Ingredients

7 - 9

Ingredients

200 grm edible gum
2 cup wheat flour
2 spoon Bangel gram flour
1/2 cup foxnut
2 tbsp poppy seeds
1/2 dryfruits (mix)
2 cup dates
1 tap cinnamon powder
1/2 cashew nut cut in half for garnishing

Instructions

HEAT ghee in a pan fry eatable gum till itbecome doublethe size., let it cool then use any katori, glass and meshgum with it don't grindin mixer. -dry roast foxnut, let it cool and grind coarsely - Roast Flour and basan in 2 spoon ghee till it become golden brown. - dry roaste poppy seeds and keep a side.
Shellow fry all dryfruits, let it cool, grind coarsely mix all griend ingredients in flour mix well add cinnamon and cardamom powder. mix well. heat 2 spoon ghee add jaggery stir till it melts.turn off the flame. add all dry mixed ingredients, now prepare laduu and dust with poppy seeds and stick half cashew.

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