Grape Fructail

#myrecipe

By Surabhi Maiti

May, 12th

806

Servings

1 person

Cook Time

5 minutes

Ingredients

3 - 5

Ingredients

Grapes
Mint
Rock Salt
Lemon
Water

Instructions

Add grapes, mint and water in a mixer juicer to make grape juice

Add rock salt and lemon to it

Notes/Tips

Strain the grape juice for a smooth juice. You can add ice/ cold water as required

Other recipes

Rajsthani Makki Dhokla

1275

Jan, 9th

Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.