- Firstly take a mixer jar and add 1 cup of green peas and grind them coarsely Now in a pan add 2 tbspn of ghee and once the ghee is heated add the grinded green peas and cook it for 5 to 8 Min untill the peas gets soft (to check if it turned soft or no just taste it)
- Now add milk, sugar, cardmom and cook it untill the milk is completely evaporated.
- Once the milk is evaporated add chopped cashew and pista and give it a mix a turn off the flame