Green Tuvar Dana sabji

#myrecipe

By Harshita Gupta

Mar, 14th

604

Servings

2 persons

Cook Time

30 minutes

Ingredients

5 - 7

Ingredients

1/2 kg tuvar Dana ,1 potato
2tbsp coriander powder
2 tbsp roasted Jeera powder
1 tsp turmeric ,1 tbsp garam masala ,1 pinch hing
2 spoon onion garlic paste
2 spoon tomato paste
1, 1/ 2 cup water ,as taste Salt

Instructions

Wash both veggies in cooket heat oil add hing add onion paste cook for 5 kin add ginger,tomato paste cook till oil release.
Add all masala 2 spoon water cook till oil release add tuvar Dana and potato..presser cook it for 2 whistle. Garnish with chopped coriander.

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