It's a hot summer day ?let's boost our nutrients and vitamins

Green smoothie

#FoodismSummerBonanza

By Foody Panda

Mar, 24th

631

Servings

1 person

Cook Time

10 minutes

Ingredients

3 - 5

Ingredients

2 kiwis
1 banana
1 cup baby spinach
1/2 apple
1/2 cup milk

Instructions

Place all the ingredients in blender and blend until smooth.

Other recipes

Rajsthani Makki Dhokla

517

Jan, 9th

Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.