Grilled aromatic rice with spicy chicken

By Juthika Roy

Apr, 3rd

725

Servings

1 person

Cook Time

30 minutes

Ingredients

17 - 19

Ingredients

Rice
Bay leaves
Coconut milk
Lemon grass
Boiled boneless chicken
Oil
Lemon leaves
Chopped onion
Garlic
Ginger paste
Turmeric powder
Red chilli powder
Red chilli
Brown sugar
Pepper powder
Maggie magic masala
Tamarind pulp
Banana leaves
Salt

Instructions

Wrap the rice using banana leaf, stick both end side with toothpick. Grilled it on a non stick frying pan with low heat for 3 to 5 minutes or grill until charred, then serve it with some salads and achar.

Notes/Tips

Before using the banana leaves you should be grilled it for 3 to 4 sec.

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