Written recipe

Gud papdi (sukhdi)

#myrecipe

By Deval Maulik Trivedi

Jan, 13th

627

Servings

4 persons

Cook Time

30 minutes

Ingredients

3 - 5

Ingredients

1 cup whole wheat flour
1 cup jaggery
1 cup Ghee
1 tspn almond
1 tspn cashew

Instructions

Take a heavy bottom pan n heat it. Add Ghee in it.
Finely chopped dryfruits.
Add flour in it n mix well. Stir continuously till get golden colour.
After getting golden colour turned off gas stove.
Added crumble jaggery in it n mix well.
Spread on thali with greasing Ghee.
Cutting it with the help of knife..

Notes/Tips

Store it in containers with in 1 month.

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