Gujarati kadhi

#myrecipe

By Deval Maulik Trivedi

Dec, 29th

605

Servings

2 persons

Cook Time

20 minutes

Ingredients

13 - 15

Ingredients

3 cup of butter milk
Salt to taste
1 tspn Ghee
1 green chillies
1 tspn coriander powder
1/4 tsp mustard seeds
1/4 tspn cumin seeds
1 tspn jaggery
8-12 curry leaves
Coriander leaves as needed
For tadka...
2 dry Red chili
4 cloves
2 cinnamon stick
2 tspn basan

Instructions

Prepare ingredients.

Take a large bowl n add mixture of buttermilk n basan..

Add coriander leaves n salt.

Add jaggery.

Prepare dry ingredients.

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