When you don’t know what to make This is best and healthy recipe on your Valentine’s Day for you and your loved one

HUMMUS

By Prisha Thakkar

Feb, 11th

618

Servings

2 persons

Cook Time

20 minutes

Ingredients

9 - 11

Ingredients

Chickpeas
Garlic
Sesame seeds
Lemon juice
Cumin powder
Salt
Pepper
Water
Olive oil
Pita bread to accompany with it if needed
Can also cut juliennes of carrot and zucchini

Instructions

In a blender take pressure cooked chickpeas and blend it till smooth

Add white sesame seeds
Add lemon juice
Add few cloves of garlic
Add cumin seeds powder
Season it with salt and pepper
Now blend everything well by adding some water if needed
Once blended well take it out in a bowl and drizzle some olive oil
Serve with Lavash or pita bread 🫓 or to make it more healthy serve with carrot or zucchini cut into finger shapes

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Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.