Halwasan

#myrecipe #sweets #DiwaliKaBonus

By pallavi Gilitwala

Nov, 8th

591

Servings

4 persons

Cook Time

55 minutes

Ingredients

9 - 11

Ingredients

Full fat milk 1 litre
Sugar 1 cup
Gond powder 4 tbsp
Cardamom powder 7
Nutmeg powder 1/2 tsp
Malai/cream 2 tbsp
Curd 2 tbsp
Ghee 2 tbsp
Wheat flour 1 tbsp
Sooji 1 tbsp
Chopped almonds 8

Instructions

Take milk in vessel and boil till warm.. Take a pan add ghee and as it melts add wheat flour and suji roast till golden and smells . Then add gond powder and roast well for 5/7 minutes
Then add warm milk gradually after 2 boils add curd and malai
Now milk will leave water let it boil ..in other pan take sugar let it melts without water. Sugar will melt and change its colour to brown
When milk reduces to less than half add caremalised sugar. Cardamom nutmeg powder and mix properly till pan leaves mixture.. will take an hour for all process
Now it's ready make any favourite shapes and garnish with chopped almonds

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