Health Oats pancake

By Anushruti Yadav

Jan, 25th

660

Servings

6 persons

Cook Time

30 minutes

Ingredients

4 - 6

Ingredients

Oats Flour
Caster sugar
Baking powder
Custard powder
Oil
Soya Milk

Instructions

Mix the ingredients

In low flam put the batter in Tawa for 4&5 min

Turn the pancake wait for light brown

Ready to service

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Rajsthani Makki Dhokla

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Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.