Hot Chocolate

#myrecipe

By Chandana Guptha

Jan, 6th

604

Servings

1 person

Cook Time

20 minutes

Ingredients

4 - 6

Ingredients

Dark chocolate
Milk
Fresh cream
Castor sugar
Vanilla essence
Cinnamon

Instructions

Heat milk in a non-stick pan. Add cream, castor sugar, cinnamon and vanilla essence, mix and bring milk to boil. Take chocolate in a bowl. Strain in some of the boiled milk and mix till chocolate melts. Strain in remaining boiled milk and mix well. Serve hot garnished with chocolate shavings.

Other recipes

Rajsthani Makki Dhokla

517

Jan, 9th

Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.