Hot coffee

#myrecipe

By Chandana Guptha

Mar, 26th

566

Servings

2 persons

Cook Time

10 minutes

Ingredients

2 - 4

Ingredients

Coffee powder
Sugar
Milk
Water

Instructions

Take the instant coffee powder and sugar in a cup. Add a tsp of water and mix the coffee powder and sugar. Whisk the mixture rigorously with the help of spoon until it becomes light brown in color and creamy. Heat the milk and let it comes to boil. Pour the hot milk into coffee cream. Mix with the help of spoon. Mix the milk & coffee cream. Once done, serve the coffee hot.

Other recipes

Rajsthani Makki Dhokla

517

Jan, 9th

Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.