How to store broken wheat(daliya)?

#myrecipe

By Harshita Gupta

Feb, 26th

615

Servings

4 persons

Cook Time

20 minutes

Ingredients

0 - 2

Ingredients

Heat a heavy bottom kadhai add daliya in the kadha
Dry roast it for 3-4 minutes on medium flame.

Instructions

Transfer in a plate. Allow to cool it completely then keep it an airtight container.

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